Starting point
A daily visit is easier to plan with an agreed date, task list and scope. Prepare supplies and arrival instructions so time can be spent on priorities.
with several people sharing a kitchen
Agree storage for each user, worktop handover times and who reviews the ingredient list.
allocating time
Estimate time after defining workload and priorities, leaving room for clarification instead of overlapping duties.
Checklist
Selections are not sent or saved.
Before agreeing
Do not assume a day includes a particular number of hours, supplies or transport; request the offer details.