Starting point
Start with care labels, then separate items needing different handling or specialist cleaning. Laundry volume and garment priorities help plan around appliances and available time.
for a home with two kitchens
Explain each kitchen’s use and supplies, allocating time by actual use rather than treating both spaces equally.
agreeing communication
Choose a point of contact and a brief review time, using clear language and a respectful way to ask questions or change the plan.
Checklist
Selections are not sent or saved.
Before agreeing
Specialist items and difficult stains should go to an appropriate provider instead of being experimented on; ask about availability and terms.